Sunday, February 6, 2011

Chickpea and Spinach Salad



What I used:

Chickpeas : 1 can
Boiled green peas : 1/4 cup
Boiled corn : 1/4 cup
Spinach : 2 handfuls
Chopped fresh Mint : 2 to 3 tbsp
Chopped Cilantro : 2 to 3 tbsp
Jalapeno : 1 (finely chopped)
Fresh grated coconut : 2 to 3 tbsp
Lemon juice : 1 tbsp or as required
Chat masala : 1 tsp
Salt and pepper : as required
Seasoned Croutons : as required
Olive oil : 1 tbsp

How I did:
  • Drain water from the canned chickpeas and transfer into a mixing bowl.
  • Add the rest of the ingredients and combine thoroughly and serve.

9 comments:

  1. Colourful, yum n healthy ...very attractive dear

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  2. SImply delicious and healthy salad..

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  3. Great combination f Chikpeas and spinach. Salad looks to delicious and colorful.

    Deepa
    Hamaree Rasoi

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  4. wow this is very very healthy! very yummy too!

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  5. I have all the ingredients except for the jalapeno...gotta try this tonight !

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  6. Such a versatile combo to use chik peas and spinach, Healthy looking salad...

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  7. Appetizing and simply delish salad.

    Indian Recipe corner @
    http://indianyummykitchen.blogspot.com

    ReplyDelete

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